Casseroles, how do I love thee? Let me count the ways!

The mighty casserole covers so many bases; You can feed a small dinner party, brunch, or have leftovers for a week by cooking ONCE, you typically don’t need many ingredients and it’s easy to find healthy recipes or versions of recipes. This saves you money, time and keeps your weight in check.

Since it’s only my husband and I most nights, I often freeze a few servings so I have something for tricky schedule weeks when there’s no time for the grocery.

Here is a list of 15 healthy, easy and – most importantly – delicious casseroles that you can serve up, reheat and freeze!

Sausage, Cheese, and Veggie Egg Bake

Photo and recipe from skinnytaste.com

Creamy Chicken Quinoa and Broccoli Casserole

Photo and recipe from Pinchofyum.com

Mexican Casserole with Roasted Corn and Peppers

Photo and recipe from Pinchofyum.com

BBQ Chicken Quinoa Casserole

Photo and recipe from Gimmesomeoven.com
(Look for BBQ sauce with 4g< sugar per serving)

Stacked Sweet Potato and Black Bean Enchiladas

Photo and recipe from Twopeasandtheirpod.com

Spinach Lasagna

Photo and recipe from Pinchofyum.com

Kalyn’s Stuffed Cabbage Casserole

Photo and recipe from Skinnytaste.com

Spinach Artichoke Egg Casserole

Photo and recipe from Twopeasandtheirpod.com

Chicken and Kale Casserole

Photo and recipe from azestybite.com

Baked Ziti with Spinach

Photo and recipe from Skinnytaste.com

Turkey Taco Casserole

Photo and recipe from eatliverun.com

Buffalo Chicken Casserole

Photo and recipe from Wickedspatula.com

Tuna Noodle Casserole

Photo and recipe from skinnytaste.com

Roasted Cauliflower and Goat Cheese Casserole

Photo and recipe from TheIronYou.com

Shepherd’s Pie (Lightened up)

Photo and recipe from Skinnytaste.com

Happy cooking!

Want to receive a simple and health recipe in your inbox every Monday Morning?
Don’t miss my Motivation Monday emails!